milk-fat calf

См. также в других словарях:

• Calf — For the back of the leg, see Calf (anatomy). For other uses, see Calf (disambiguation). A calf in the New Forest, England Calves (   …   Wikipedia

• Milk — For other uses, see Milk (disambiguation). Foremilk and Hindmilk samples of human breast milk …   Wikipedia

• Manufacture of Cheddar cheese — Contents 1 Food ingredients used during manufacture 1.1 Milk 1.2 Rennet/chymosin/rennin 2 Equipment …   Wikipedia

• nutrition, human — Introduction       process by which substances in food are transformed into body tissues and provide energy for the full range of physical and mental activities that make up human life.   The study of human nutrition is interdisciplinary in… …   Universalium

• Offal — Some offal dishes, like pâté, are considered gourmet food. Offal can also be a cheaper type …   Wikipedia

• Manufacturing of cheddar cheese — The name Cheddar cheese originated because cheddar was first made in a small English village named Cheddar. Cheddar cheese has become so widespread that the term no longer refers to a cheese made in this village, however. The process of… …   Wikipedia

• protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …   Universalium

• Pinzgau Cattle — are a dual purpose cattle breed from the Pinzgau region of the federal state of Salzburg in Austria. They are distinctively coloured with chestnut brown sides and white back and underside. They can be naturally polled [… …   Wikipedia

• Holstein (cattle) — The Holstein or Friesian is a breed of dairy cow known today as the world s highest production dairy animal. Originating in Europe, Holsteins were developed in what is now the Netherlands and more specifically in the two northern provinces of… …   Wikipedia

• Dairy cattle — Milkcow redirects here. For the German submarine, see German Type XIV submarine. A Holstein cow with prominent udder and less muscle than is typical of beef breeds Dairy cattle (dairy cows) are cattle cows (adult females) bred for the ability to… …   Wikipedia

• Veal — is the meat of young cattle (calves), as opposed to meat from older cattle. Though veal can be produced from a calf of either sex and any breed, most veal comes from male calves of dairy cattle breeds. [1] Contents 1 Types 2 Culinary uses …   Wikipedia